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11:00 am – 2:30 pm

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Tuesday
Wednesday
Thursday
Friday

FRIDAY

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ALLO GOBI

7,50

(vegan possible)

Flower potatoes with onions, ginger in a curry cream sauce

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ALLO PALAK

7,50

(vegan possible)

Potatoes with garlic, cream spinach, curry sauce (G, L)

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BEEF VINDALOO

7,80

Beef with potatoes in a spicy curry sauce (GO)

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PALAK PANEER

7,50

Indian cheese with garlic and spinach (G, L)

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MURGH DAL

7,80

Roast beef with yellow lentils in curry sauce (G, L)

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