JHINGA MALAI CURRY

13,90

prawns with grated almonds and cashew nuts in curry cream sauce (B, G, H)

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Description

LEGEND ALLERGENS:

A = cereals containing gluten, B = crustaceans, C = egg, D = fish, E = peanuts, F = soy, G = milk, lactose,
H = nuts, L = celery, M = mustard, N = sesame, O = sulfites, P = lupins, R = molluscs

Additional information

Spicy

Mild, Medium, Spicy, Very Spicy

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